- Linda
Candy Latte
This is the cure for deep winter gloom.
I love love LOVE warm milk to sip on on a cold winters evening. To me it might beat hot chocolate.
It's just so warm and cozy and comforting!
However, there is nothing wrong with spicing things up sometimes and add a bit flavour to make what's good even better.
So here are two (I don't want to call it recipes - it's too easy ><) ideas 💡 what to do when you got a sweet tooth.
The mint flavoured one is so good! It's sweet but not overwhelmingly sweet and pairs well with the slightly nutty taste of the warm milk. 😍
The liquorice one though, is at least to me very yummy as well. But for people who doesn't fancy black liquorice will probably not like that one much. Hihi 😁
I love it anyway. It never crossed my mind before though how well black liquorice and milk goes together. But since I absolutely love liquorice icecream this shouldn't have been a surprise to me.
Mint Latte
2,5 dl milk (or about 1 generous cup)
5-6 mint candies (I used Korean candies since that is what I can find here - they are quite big)
Salty Licorice Latte
2,5 dl milk (1 generous cup)
4-5 Turkisk peppar candies
(be careful - it can easily get way too salty!)
D i r e c t i o n s
Put ingredients in a saucepan and turn on low medium heat.
Let the candies slowly melt until thoroughly molten and pour it into a cute mug and then you're...
..Done!
An extra step for the extra fancy pancy would be to crush some candies and add as topping! 😄
Well, that's that.
Lastly, thank you Linn for introducing me to
'Varm polkagrismjölk!' 😄😄 🍭🥛
